"Suruchi" Restaurant
Sensational Gourmet Moments
“You’ll Love my cuisine”
André Vuitonne
Our chef
World class chef André Vuiton is main cook and menus creator in our “Suruchi” Restaurant, in our top level penthouse.
Bringing the best food from all parts of the world
Best breakfast meals
Breakfast Menu Selection
Krrish Breakfast
Choice of canned juice, Choice of bread rolls/toast served with butter and preserves, Eggs to order served with hash brown potatoes and grilled tomato, Tea/coffee
Rs. 180
Choice of butter milk/lassi or Choice of aloo/gobhi paratha or Choice of poori bhaji/chole bhature served with curd and pickle, Tea/coffee
Rs. 150
Rs. 130
Delicious & Supper
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
Al'a Carte
Eggs Prepared as per Your Choice
Fried/Scrambled/poached/Omelette served with grilled tomato, hash brown potatoes and toast
Rs. 100
Seasonal Fresh Cut Fruit
Banana/papaya/watermelon/orange/mango
Rs. 100
Poori Bhaji
Puffed whole wheat Indian bread served with spiced potato curry
Rs. 100
Aloo Paratha
Fried Indian bread stuffed with seasoned potatoes, served with curd and pickle
Rs. 100
Chole Bhature
A combination of spicy chickpeas served with deep-fried bread
Rs. 100
Seasonal Fresh Fruit Juice
Rs. 100
Choice of Cereals
Corn? akes/choco? akes/wheat? akes/muesli served with hot or cold milk
Rs. 100
Baked Beans on Toast
Tomato flavored kidney beans sauteed with fresh herbs and served on toast
Rs. 80
Preserved Juice
Mango/orange/pineapple
Rs. 80
Toast / Bread Rolls
Rs. 50
Healty and Tasty
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
All-day Dining
South Indian
South Indian
Fried Idly
A fried rice dumpling
Rs. 90
Idly
A steamed rice dumpling
Rs. 80
Wada
Deep-fried savoury white lentil fritters
Rs. 80
Uttapam
Masala/plain/onion
Rs. 80
Salad
Murgh Tikka Hare Pyaz Ki Chaat
Diced juicy boneless chicken tossed with spring onions and a tangy sauce
Rs. 140
Crispy Noodle Salad
Our own version of the all-time favorite from China
Rs. 80
Aloo Papdi Chaat
A perfect combination of potatoes and fried crispies with tangy Indian sauce
Rs. 80
Garden Fresh Salad
Mixed garden greens with fresh herbs
Rs. 70
Shorba
Murgh Dhungar
Extract of smoked chicken and mushroom cooked with subtle spices
Rs. 100
Tamatar Nimbu Shorba
Tomato extract cooked with lemon and
whole spices, ?nished with coriander
Rs. 80
Best From Chef
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
Indian Fare
South Indian
Dahi ki Bahaar
Fresh Fruit Raita
Rs. 100
Raita – Aap ki Pasand
Pineapple/aloo/mint/cucumber/boondi
Rs. 80
Masala Papad
Rs. 50
Appetiser
Kebab Platter (Full)
Rs. 410
Kebab Platter (Half)
Rs. 260
Sartaj-e-Tandoor (Full)
Spring chicken marinated with saffron and Indian spices, cooked in a tandoor
Rs. 360
Sartaj-e-Tandoor (Full)
Spring chicken marinated with saffron and Indian spices, cooked in a tandoor
Rs. 190
Shaan-e-Awadh Kebab
A perfect combination of spicy minced mutton kebab
Rs. 260
Gila? Seekh Kebab
A variation of traditional seekh, spiced and made from mutton mince
Rs. 260
Murgh Malai Tikka
An all-time favourite, chicken marinated with herbs, spices and curd, cooked in a tandoor
Rs. 230
Murgh Tikka Achari
Pickle marinated boneless chicken
cubes, cooked in a tandoor
Rs. 230
Tandoori Mushroom
Mushrooms marinated with red chillies and
curd, cooked in a tandoor
Rs. 180
Paneer Tikka
Cottage cheese cubes marinated in tandoori spices, grilled in a tandoor
Rs. 170
Tandoori Subz Khazana
A combination of stuffed bell pepper, onion, pineapple and cottage cheese, grilled in a tandoor
Rs. 160
Hara Bhara Kebab
An all-time favourite, prepared with spinach and green peas, deep-fried
Rs. 150
Tandoori Aloo ka Achar
Potatoes in a tangy curd marinade, cooked in a tandoor
Rs. 150
Main Course
Chicken Mussalam
Combination of whole chicken, lamb mince and egg, subtly flavoured with Indian spices and cooked in onion based gravy
Rs. 500
Chicken Punjab
Whole chicken cooked in spicy gravy
Rs. 450
Rarha Ghost
Lamb steeped in spicy mince and cooked with rare spices
Rs. 300
Bhuna Ghost Adraki
Tender marinated mouth melting lamb shank
cooked in Khadai brown gravy
Rs. 280
Ghost Ki Nahari
Tender Pieces of lamb cooked awadhi spices and gravy
Rs. 280
Gosht Rogan-E-Josh
Traditional Kashmiri lamb curry cooked in onion
and tomato gravy
Rs. 280
Butter Chicken
Roasted tandoori chicken cooked in makani gravy and finished with butter and cream
Rs. 280
Murgh Tikka Lababdar
Tender chunks of chicken cooked in makhani gravy, ?nished with clari?ed butter and cheese
Rs. 260
Murg Bhartha
A mince chicken curry preparation
Rs. 260
Dhaba Murgh Dhaniawala
Curry cut chicken cooked in mild spices with light gravy
Rs. 250
Egg Curry / Do Pyaza / Masala
Egg cooked in your choice of gravy
Rs. 150
Paneer Punjabi
Cooked in spicy gravy
Rs. 280
Paneer Tikka Butter Masala
Chunks of cottage cheese from the tandoor ?nished in smooth tomato cheese gravy
Rs. 230
Paneer Aap ki Pasand
Kadhai gravy | Tawa ka khurchan
Rs. 190
Paneer Tawa Masala
Shredded homemade cottage cheese with onions and bellpeppers in a mild tomato sauce
Rs. 190
Mushroom Butter Masala
Rs. 190
Mushroom Peas Curry
Melange of green peas & button mushroom
cooked in onion gravy
Rs. 175
Mushroom Do Pyaza
Rs. 175
Nargisi Malai Kofta
Saffron flavoured cottage cheese dumplings cooked in cashew nut gravy
Rs. 170
Makai Palak
Dent corn cooked in spinach gravy
Rs. 150
Dum Aloo Kashmiri
Stuffed potatoes in a creamy Kashmiri style gravy
Rs. 150
Dal Makhani
An all-time favorite that needs no explanation
Rs. 150
Subz Jalfrezi
Assortment of vegetables cooked with special potli masala, garnished with sesame oil
Rs. 140
Aloo Bhujia
Rs. 140
Aloo Parwal Bhujia
Rs. 140
Subz Keema
Chef’s own keema vegetable with tamarind flavor coated in tomato & lemon
Rs. 140
Malai Methi Matter
The combination in Indian spices
Rs. 130
Gobhi Aloo Adraki
Oven roasted cauli?ower ?orets, cooked dry in cashew butter gravy along with potatoes, sprinkled with almond, cheese and ginger
Rs. 130
Chana Masala
A speciality from Punjab, chickpeas simmered in onion and tomato gravy, ?avoured with cumin and fresh coriander
Rs. 130
Dal Tadka
A popular lentil dish cooked and tempered with spices in oil or ghee
Rs. 120
