"Suruchi" Restaurant
Sensational Gourmet Moments
“You’ll Love my cuisine”
André Vuitonne
Our chef
World class chef André Vuiton is main cook
and menus creator in our “Suruchi”
Restaurant, in our top level
penthouse.
Bringing the best food from all
parts of the world
Best breakfast meals
Breakfast Menu Selection
Krrish Breakfast
Choice of canned juice, Choice of bread rolls/toast served with butter and preserves, Eggs to order served with hash brown potatoes and grilled tomato, Tea/coffee
Choice of butter milk/lassi or Choice of aloo/gobhi paratha or Choice of poori bhaji/chole bhature served with curd and pickle, Tea/coffee
Delicious & Supper
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
Al'a Carte
Eggs Prepared as per Your Choice
Fried/Scrambled/poached/Omelette served with grilled tomato, hash brown potatoes and toast
Seasonal Fresh Cut Fruit
Banana/papaya/watermelon/orange/mango
Poori Bhaji
Puffed whole wheat Indian bread served with spiced potato curry
Aloo Paratha
Fried Indian bread stuffed with seasoned potatoes, served with curd and pickle
Chole Bhature
A combination of spicy chickpeas served with deep-fried bread
Seasonal Fresh Fruit Juice
Choice of Cereals
Corn? akes/choco? akes/wheat? akes/muesli served with hot or cold milk
Baked Beans on Toast
Tomato flavored kidney beans sauteed with fresh herbs and served on toast
Preserved Juice
Mango/orange/pineapple
Toast / Bread Rolls
Healty and Tasty
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
All-day Dining
South Indian
South Indian
Fried Idly
A fried rice dumpling
Idly
A steamed rice dumpling
Wada
Deep-fried savoury white lentil fritters
Uttapam
Masala/plain/onion
Salad
Murgh Tikka Hare Pyaz Ki Chaat
Diced juicy boneless chicken tossed with spring onions and a tangy sauce
Crispy Noodle Salad
Our own version of the all-time favorite from China
Aloo Papdi Chaat
A perfect combination of potatoes and fried crispies with tangy Indian sauce
Garden Fresh Salad
Mixed garden greens with fresh herbs
Shorba
Murgh Dhungar
Extract of smoked chicken and mushroom cooked with subtle spices
Tamatar Nimbu Shorba
Tomato extract cooked with
lemon and
whole spices,
?nished with coriander
Best From Chef
We are serving for your new gastronomic pleasures – every dish gets unique and total commitment from our chef and it’s team of cooks.
a selection from our prominent chef
Indian Fare
South Indian
Dahi ki Bahaar
Fresh Fruit Raita
Raita – Aap ki Pasand
Pineapple/aloo/mint/cucumber/boondi
Masala Papad
Appetiser
Kebab Platter (Full)
Kebab Platter (Half)
Sartaj-e-Tandoor (Full)
Spring chicken marinated with saffron and Indian spices, cooked in a tandoor
Sartaj-e-Tandoor (Full)
Spring chicken marinated with saffron and Indian spices, cooked in a tandoor
Shaan-e-Awadh Kebab
A perfect combination of spicy minced mutton kebab
Gila? Seekh Kebab
A variation of traditional seekh, spiced and made from mutton mince
Murgh Malai Tikka
An all-time favourite, chicken marinated with herbs, spices and curd, cooked in a tandoor
Murgh Tikka Achari
Pickle marinated boneless
chicken
cubes, cooked
in a tandoor
Tandoori Mushroom
Mushrooms marinated with red
chillies and
curd,
cooked in a tandoor
Paneer Tikka
Cottage cheese cubes marinated in tandoori spices, grilled in a tandoor
Tandoori Subz Khazana
A combination of stuffed bell pepper, onion, pineapple and cottage cheese, grilled in a tandoor
Hara Bhara Kebab
An all-time favourite, prepared with spinach and green peas, deep-fried
Tandoori Aloo ka Achar
Potatoes in a tangy curd marinade, cooked in a tandoor
Main Course
Chicken Mussalam
Combination of whole chicken, lamb mince and egg, subtly flavoured with Indian spices and cooked in onion based gravy
Chicken Punjab
Whole chicken cooked in spicy gravy
Rarha Ghost
Lamb steeped in spicy mince and cooked with rare spices
Bhuna Ghost Adraki
Tender marinated mouth
melting lamb
shank
cooked in Khadai
brown gravy
Ghost Ki Nahari
Tender Pieces of lamb cooked awadhi spices and gravy
Gosht Rogan-E-Josh
Traditional Kashmiri lamb
curry cooked in
onion
and tomato gravy
Butter Chicken
Roasted tandoori chicken cooked in makani gravy and finished with butter and cream
Murgh Tikka Lababdar
Tender chunks of chicken cooked in makhani gravy, ?nished with clari?ed butter and cheese
Murg Bhartha
A mince chicken curry preparation
Dhaba Murgh Dhaniawala
Curry cut chicken cooked in mild spices with light gravy
Egg Curry / Do Pyaza / Masala
Egg cooked in your choice of gravy
Paneer Punjabi
Cooked in spicy gravy
Paneer Tikka Butter Masala
Chunks of cottage cheese from the tandoor ?nished in smooth tomato cheese gravy
Paneer Aap ki Pasand
Kadhai gravy | Tawa ka khurchan
Paneer Tawa Masala
Shredded homemade cottage cheese with onions and bellpeppers in a mild tomato sauce
Mushroom Butter Masala
Mushroom Peas Curry
Melange of green peas &
button mushroom
cooked
in onion gravy
Mushroom Do Pyaza
Nargisi Malai Kofta
Saffron flavoured cottage cheese dumplings cooked in cashew nut gravy
Makai Palak
Dent corn cooked in spinach gravy
Dum Aloo Kashmiri
Stuffed potatoes in a creamy Kashmiri style gravy
Dal Makhani
An all-time favorite that needs no explanation
Subz Jalfrezi
Assortment of vegetables cooked with special potli masala, garnished with sesame oil
Aloo Bhujia
Aloo Parwal Bhujia
Subz Keema
Chef’s own keema vegetable with tamarind flavor coated in tomato & lemon
Malai Methi Matter
The combination in Indian spices
Gobhi Aloo Adraki
Oven roasted cauli?ower ?orets, cooked dry in cashew butter gravy along with potatoes, sprinkled with almond, cheese and ginger
Chana Masala
A speciality from Punjab, chickpeas simmered in onion and tomato gravy, ?avoured with cumin and fresh coriander
Dal Tadka
A popular lentil dish cooked and tempered with spices in oil or ghee
